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Elite Member
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引用:
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作者TanLittleJohn
通常煮滷肉飯的肉燥之前會用一定比例的肥肉和瘦肉絞成碎肉，先用一些豬油熱鍋再把紅蔥頭(切碎)炒香，變成紅蔥酥。
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肉角....比碎肉大點, 因為在煮的過程中, 肉會消耗...... 
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我期待的不是穴 而是有妳的洞舔
我期待的不是液 而是和妳的慾奸
我期待煙花漫天 我可以永遠不怕妳捉奸
我期待的不是一句抱歉
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