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Amateur Member
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引用:
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作者A級黑豬肉
我還小時曾經在某家餐廳點一道菜是樹皮...
做的非常好吃...
害我那時覺得國文還是歷史課本上的中國人苦到啃樹皮,是還蠻幸福的一件事情...
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真的是樹皮嗎?還是菜名叫樹皮?怎麼烹煮的?好好奇哦..........
小時候也以為螞蟻上樹這道菜真的是用螞蟻去做的
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If everything in life were perfect, there would be little to learn. It is through adversity and challenge that we discover who we are.
Every drop of tears fills the needle into my heart that numbs the pain, a pain that never goes away............
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